
Sweet tea is one of the most beloved beverages in the Southern United States. Whether it’s a hot summer day, a family gathering, or a comforting cup to sip on while relaxing, Southern style sweet tea holds a special place in the hearts of many. Known for its smooth, sweet, and refreshing taste, this beverage is much more than just a drink; it’s a part of Southern culture and tradition.
In this article, we will guide you through the process of making the Best Southern Sweet Tea Recipe. We will discuss different sweet tea concentrate recipes, the famous sun sweet tea recipe, and how to make the perfect batch of homemade sweet tea from scratch. We’ll also explore different variations, like making sweet tea with honey or using tea bags. By the end of this article, you’ll be equipped with all the tools and knowledge to make the most delicious sweet tea at home.
The Origins of Southern Sweet Tea
Southern sweet tea has deep roots in the United States, especially in the South, where it has been enjoyed for over a century. The tradition of making sweet tea dates back to the 19th century, and it is often associated with the warmth and hospitality of Southern culture. The classic Southern style sweet tea is brewed with black tea leaves, sweetened with sugar while hot, and served chilled. Over the years, many variations of sweet tea concentrate recipes have been developed, including those made with honey and sun tea recipes homemade.
One thing that remains unchanged is that sweet tea has to be sweet — and we mean sweet! The sugar content in traditional Southern sweet tea is often higher than in most teas, making it a true indulgence for those who love their beverages on the sweeter side.
How to Make Southern Sweet Tea: A Simple Recipe
Now that we know a little bit about the history of this iconic drink, let’s dive into the Best Southern Sweet Tea Recipe that you can make right at home.

Ingredients:
- 8 cups water (divided)
- 6-8 black tea bags (preferably family-sized bags)
- 1 ½ cups white granulated sugar
- Optional: 1-2 tablespoons baking soda (to reduce bitterness)
- Lemon slices (for garnish, optional)
Instructions:
- Boil Water: Begin by boiling 4 cups of water in a pot. Once the water reaches a rolling boil, remove it from the heat.
- Steep Tea: Add the black tea bags to the hot water. Let them steep for 5-10 minutes, depending on how strong you like your tea. The longer the tea steeps, the more robust and flavorful it will be.
- Add Sugar: While the tea is still hot, add the sugar to the tea. Stir until the sugar is fully dissolved. This step is crucial because it allows the sugar to dissolve completely and creates a sweet syrup that will infuse the entire tea.
- Cool the Tea: Once the tea is brewed and sweetened, remove the tea bags and allow the tea to cool for about 10-15 minutes. This is the perfect time to add baking soda, if desired. A pinch of baking soda can help reduce the bitterness of the tea, creating a smoother, more balanced flavor.
- Dilute with Cold Water: Pour the remaining 4 cups of cold water into the tea. Stir well to combine, and let the tea cool to room temperature. Once cooled, place the tea in the refrigerator and allow it to chill for at least 2-3 hours before serving.
- Serve: When the tea is fully chilled, pour it into glasses filled with ice. Garnish with a slice of lemon if desired, and serve immediately.
Sun Sweet Tea Recipe: A Traditional Approach
One of the most unique and nostalgic ways to make Southern sweet tea is by using the sun tea method, also known as sun tea recipes homemade. This method involves steeping the tea slowly in the sunlight, which results in a smooth, mellow flavor. Here’s how to make sun sweet tea the traditional way.
Ingredients:
- 6-8 black tea bags
- 8 cups cold water
- 1 ½ cups sugar
- Optional: Lemon slices or mint leaves for garnish
Instructions:
- Prepare the Tea Bags: Place the tea bags in a large glass container, such as a gallon jar or pitcher. Add cold water to the container, ensuring the tea bags are fully submerged.
- Let the Sun Do the Work: Set the jar outside in direct sunlight. Let the tea steep for about 3-5 hours, depending on how strong you prefer your tea. As the sun slowly warms the water, it will extract the flavors from the tea bags, resulting in a naturally sweet, smooth brew.
- Add Sugar and Cool: Once the tea is brewed, remove it from the sun and bring it inside. Stir in the sugar while the tea is still warm, making sure it dissolves completely. Let the tea cool to room temperature before placing it in the refrigerator to chill.
- Serve: Once chilled, serve the tea over ice, adding lemon slices or fresh mint for extra flavor.

Sweet Tea With Honey: A Healthier Twist
If you’re looking for a healthier alternative to traditional sweet tea, consider making your sweet tea with honey instead of granulated sugar. Honey not only adds a natural sweetness but also brings additional health benefits, including antioxidants and antibacterial properties. Here’s how to make sweet tea with honey:
Ingredients:
- 8 cups water
- 6 black tea bags
- ¾ cup honey (or more to taste)
- Optional: Lemon or mint for garnish
Instructions:
- Brew the Tea: Boil 4 cups of water and steep the tea bags in it for about 5-7 minutes. Once the tea is brewed, remove the tea bags.
- Add Honey: Stir in the honey while the tea is still hot to ensure it dissolves properly. Adjust the amount of honey based on your sweetness preference.
- Dilute and Chill: Add the remaining 4 cups of cold water to the tea, and let it cool to room temperature. Afterward, place it in the refrigerator to chill for at least 2-3 hours.
- Serve: Serve over ice and garnish with lemon slices or fresh mint leaves.
How to Make Sweet Tea With Tea Bags: A Convenient Method
For those who prefer a quicker, no-fuss approach to making sweet tea, using tea bags is the perfect solution. Here’s how you can make sweet tea with tea bags in a simple and efficient way:
Ingredients:
- 8 cups water
- 4-6 black tea bags (family-sized)
- 1 ½ cups sugar
Instructions:
- Boil Water: Boil 4 cups of water in a large pot.
- Steep the Tea: Add the tea bags to the hot water and steep for about 5-10 minutes.
- Sweeten the Tea: Remove the tea bags and stir in the sugar until completely dissolved.
- Cool and Refrigerate: Add the remaining 4 cups of cold water to the tea and let it cool. Refrigerate for at least 2 hours before serving.
- Serve: Serve over ice and enjoy!

Sun Tea vs. Boiling Water Tea: Which Is Better?
Both methods, sun tea and the traditional method of brewing with boiling water, have their merits. Sun tea creates a smoother, lighter flavor and is a fun way to enjoy tea on a warm day. However, it takes longer, and there’s always the potential risk of bacterial growth if left out for too long. Boiling water tea, on the other hand, is quicker and gives a more robust flavor, making it the preferred method for those who are short on time.
Tips for Perfect Southern Sweet Tea Every Time
- Use Good Quality Tea: The quality of tea leaves plays a significant role in the taste of your sweet tea. Opt for strong black tea for the best flavor.
- Add Baking Soda: A pinch of baking soda can help reduce bitterness and enhance the flavor of your tea.
- Let It Cool Before Refrigerating: Allow the tea to cool to room temperature before placing it in the refrigerator. This helps avoid condensation and preserves the taste.
- Adjust Sweetness: You can easily adjust the sweetness of your tea by adding more or less sugar. Start with less and taste it as you go to find your preferred level of sweetness.
- Serve Over Ice: Sweet tea is best enjoyed cold. Be sure to serve it over plenty of ice to keep it refreshing.
Conclusion
Now that you know how to make the best Southern sweet tea, whether it’s the traditional sun sweet tea recipe, sweet tea with honey, or using tea bags, you have all the tools to create this classic Southern beverage. Whether you’re sipping it alone or serving it at a family gathering, Southern style sweet tea will undoubtedly be a crowd-pleaser.
With its rich, sweet, and refreshing flavor, sweet tea is a timeless drink that everyone can enjoy. So go ahead, brew a batch of your favorite sweet tea concentrate recipes, and indulge in the perfect glass of homemade sweet tea!